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Eat

DELICIOUS SOUTH AMERICAN FUSION CUISINE IN tHE hEART OF KAKA‘AKO.

A Distinct Tapas Menu Inspired by Our Owners’ South American Roots — And Perfected by chefs Jose Ramos & Taryn Ha‘i.

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— Olive’s Threesome —

Olives, shishito peppers, edamame - 8

— Roasted Beet Salad —

Roasted golden and red beets, goat cheese, walnuts, red onions, grape tomatoes, mixed greens, mango vinaigrette - 11
With grilled chicken - 4

— Kale Caesar Salad —

Baby kale, grape tomatoes, Parmesan crisps, Caesar dressing - 11
With grilled chicken - 4

— Breadfruit Hummus —

Local breadfruit, tahini, lemon, garlic, turmeric with carrots, celery, cucumber & flatbread - 11

— Cheese Platter —

Assorted cheese platter with French baguette bread, almonds, strawberries, grapes & yuzu marmalade - 15

— Papas Bravas —

Hand-cut crispy skin potatoes served with chipotle aioli - 9

— Ceviche on Tostones —

Fresh mahi, cilantro, lime, tomatoes, red onions and avocado served in plantain cups - 15

— Empanadas —

Spanish spiced Kualoa Ranch beef, potatoes, Spanish olives, onions with chimichurri sauce & coleslaw - 11

— Chimichurri Wings —

Marinated chicken with chimichurri sauce & coleslaw - 13

— Kualoa Beef Sliders —

Taro buns, Kualoa Ranch beef, bacon jam, arugula, tomato slices & gouda cheese - 16

— Ahi Tacos —

Fresh ahi marinated with poke sauce, avocado mash, green & white onions, & sesame seeds served on a crispy taco shell with garlic edamame - 16

 

 

— Oreo® Crumbs Churros —

Cinnamon and Oreo® churros, served with raspberry coulis & hot fudge - 9

— Seasonal Fruit Tequila Pops —

Fresh-pressed seasonal fruit, basil, & El Jimador tequila - 9

— Tropical Cheesecakes —

Strawberry, guava, or mango - 10

— Baileys® Ice Cream Sandwich —

Chocolate chip cookie, Koloa Rum foster, Baileys® vanilla ice cream - 9